No doubt, working on this recipe for Beef Cheek Rendang was one of the most enjoyable experiences in my kitchen. I've decided that I'd very much like this dish to be my last, if I'm lucky enough to choose. The complex, delicious layers of flavour in Rendang curry are so unmistakable and moreish. … [Read more...]
Thai Pork Stir Fry in Eggplant Boats
Thai Pork Stir Fry in Eggplant Boats is a restaurant-quality Thai dish you can easily whip up at home. Once it's prepared, you'll have full boasting rights with whomever you spoil with this dish. This stir fry recipe is incredibly tasty with a perfect balance of umami, nutty flavour from the … [Read more...]
Instant Pot Korean Beef Cheeks with Mushrooms
Korean Beef Cheeks are ultra-tasty, nutrient dense comfort food, made easy in the Instant Pot/multicooker or pressure cooker, with suggestions for the slow cooker/crockpot and the oven. This recipe is gluten free, grain free, Paleo-friendly, AIP-friendly, nightshade free and comes with slow cooker … [Read more...]
Deluxe World's Best Fried Rice (TM)
Deluxe World's Best Fried Rice (TM) is a very tongue-in-cheek name, although it really is that good. I've been making this for around 5 years now and I've perfected the right ingredients over time from the crunchy cabbage to the sweet red capsicum. The one-two umami punch of the tamari and fish … [Read more...]
Japanese Curry Pumpkin Soup
This Japanese Curry Pumpkin soup hits all the right notes - heat, creaminess and all around goodness. The recipe is suitable for many dietary styles - vegan, Paleo, gluten free, vegetarian. Everyone will love this soup, no doubt about it. I've decided that Japanese curry is probably now my … [Read more...]